3 Cups Chocolate, peanut butter, butter scotch, vanilla chips. (You choose which ones to use. Mix and match I prefer mild chocolate)
1 Can Sweetened Condensed Milk (NOT evaporated milk)
1 Teaspoon vanilla extract
In a glass microwave safe bowl heat 3 cups "chocolate chips" and the sweetened condensed milk for about 1 1/2 minutes. Stir until smooth. Then add in the teaspoon of vanilla, and mix thoroughly.
Poor into or press into a greased, buttered, or sprayed foil lined 8 x 8 pan.
Refrigerate for a minimum of 2 hours prior to cutting and serving.
Keep in an airtight container in the refrigerator.
1 Can Sweetened Condensed Milk (NOT evaporated milk)
1 Teaspoon vanilla extract
In a glass microwave safe bowl heat 3 cups "chocolate chips" and the sweetened condensed milk for about 1 1/2 minutes. Stir until smooth. Then add in the teaspoon of vanilla, and mix thoroughly.
Poor into or press into a greased, buttered, or sprayed foil lined 8 x 8 pan.
Refrigerate for a minimum of 2 hours prior to cutting and serving.
Keep in an airtight container in the refrigerator.
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