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Tuesday, April 9, 2013

Pineapple Jello



Drain juice from a can of Sliced Pineapple, replace with jello made with 1/2 of the water required on pkg. Chill until set. Run hot water on can sides & bottom to loosen. Cut bottom from can to punch mold out. Cut between pineapple slices & serve.

http://www.flickr.com/photos/charmandpoise/5806376278/in/pool-362486@N20/

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