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Friday, November 16, 2012

Fresh Salsa

3 Roma Tomatoes
1/4 Large Onion
2 Jalapenos (seeded if you don't want the heat)
1 Garlic Clove
1/2 Cup Cilantro
1/2 Teaspoon Chicken Bouillon
1 Tablespoon Lemon Juice
1 Tablespoon Lime Juice

Blend all ingredients together.  Eat with fresh veggies or oven baked corn chips.

By Bruny Vasquez

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