Total Pageviews

Friday, November 16, 2012

Pico de Gallo

2 Roma Tomatoes (minced)
1/2 Minced Onion
1 Minced Jalapeno (seeded if you don't want the heat)
1/2 Cup Diced Cilantro
The Juice of One Lemon
Salt to Taste

By Bruny Vasquez

No comments:

Post a Comment